Nestled between the glistening jewellery shops of Hatton Garden and the bustle of Leather Lane street market in Farringdon, Anglo is a modern British dining room by chef Mark Jarvis, ran by his head chef Anthony Raffo and manager Marie Danzanvilliers.

With an emphasis on simple, refined dishes, we offer our seasonal tasting menu at both lunch and dinner, Tuesday to Saturday.


Due to the government’s updated guidelines in relation to COVID we will be reopening our doors on Tuesday the 18th of May.

We thank you for your continued support and look forward to welcoming you to the restaurant soon.


GIFT VOUCHERS

We offer range of gift vouchers and dining experiences which can be purchased HERE

Our vouchers are in partnership with Gift Voucher Solutions and can be customised and received via SMS, email or sent in the post.



Lunch 12.30pm – 2.00pm
Tuesday to Saturday


Dinner 5.45pm - 8.45pm
Tuesday to Saturday

Make a Booking

Reservations for up to five guests can be made here

For reservations of more than five guests, larger groups, private venue hire or if you have a reservation enquiry please email us at reservations@anglorestaurant.com and a member of our team will happily assist with your enquiry.

Please note: Credit card details are required for all reservations.

Reservation confirmations will be made up to 2 days prior to the reservation itself.

Please note the following cancellation penalties are applicable:

£35 per person for lunch time (within 48 hours)

£50 per person for dinner (within 48 hours Tuesday - Thursday & within 72 hours Friday and Saturday)

Contact us

+44 (0)207 430 1503
30 St Cross Street,
Farringdon,
London,
EC1N 8UH

FOR PRESS & CAREERS

For careers enquiries please send a copy of your cv to
careers@anglorestaurant.com with a cover letter attached


For press enquiries please contact
pr@anglorestaurant.com